Post Tagged with: "hazelnuts"

Hazelnut Sandies

Hazelnut Sandies

2 by / on November 22, 2013, 4:09 pm / in Farm Home Cooking, Sweet Endings

Sandies (AKA Mexican Wedding Cake, Snowball Cookies, Russian Tea Cakes) have been enjoyed since the Middle Ages in England. They have a rich history in my family, too, as we had them every year at Christmas along with Divinity (ugh) and Seven Layer Bars (yum). My recipe is on an 3×5 inch recipe card, along with other relics I keep […]

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Roasted Hazelnuts & Garbanzo Beans

Roasted Hazelnuts & Garbanzo Beans

1 by / on October 9, 2013, 10:42 am / in Farm Home Cooking, On the Side

Tonight we’re holding Fern Creek’s first Cooking Class–an Italian theme featuring Butternut Ravioli with Sage Browned Butter & Pine nuts. Recipe coming soon! Terrie Boehr chairs the Family and Consumer Science department at George Fox and brings the culinary expertise to the class. I bring my adventurous cooking self and a garden full of vegetables. We decided to have roasted […]

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Hazelnut Blueberry Pancakes

Hazelnut Blueberry Pancakes

0 by / on July 23, 2013, 9:20 am / in At the Break of Day, Farm Home Cooking

When Auden came to stay a week while her Mom was having her baby brother, she harvested with us in the field on harvest day, sorted chard and kale, and reminded us to stop and play every now and then. So the next morning I decided to make her normal breakfast instead of serving her our normal breakfast again, which […]

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Hazelnut Orange Scones

Hazelnut Orange Scones

0 by / on May 14, 2013, 8:32 pm / in At the Break of Day, Breads, Farm Home Cooking, Food for the Break of Day

Somewhere in the middle of hoeing strawberries and planting yet more broccoli (cabbage maggots took out our first planting…) scones and a frittata started sounding tantalizing for supper. Simple, relatively quick (I showered when the scones sat ┬áin the freezer) and yummy. You’ve probably noticed that the primary nut I use is a hazelnut. That’s mostly because my two locally […]

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Honey Orange Hazelnut Biscotti

Honey Orange Hazelnut Biscotti

1 by / on April 2, 2013, 3:20 pm / in Farm Home Cooking, Sweet Endings, Uncategorized

Serious deep cleaning happens in April, so biscotti seems a good reward. I imagine the urge to clean comes from my grandmother who deep cleaned every spring, probably like her grandmother before her. Cleaning Feels Good. I have not sold out as a progressive woman if I actually enjoy sorting through drawers and closets, dusting cobwebs from the ceiling, and […]

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