We eat a weekly dinner with our interns, switching cooking partners up to give all four of us opportunities to plan and cook with each other. This week Hannah and I had dinner duty. We made Black Bean and Sweet Potato enchiladas, kale chips and a big green salad. For dessert we made the fixings for S’mores to be eaten […]Read more ›
Post Tagged with: "chocolate"
Mark’s favorite cookies are called “Ranger Cookies,” which makes no sense because it tells you nothing about what’s in the cookie. But as I thought about a name for these cookies, “Oatmeal, Peanut Butter, Chocolate Chip, Cranberry Cookie” seemed a tad cumbersome, even if adequately descriptive. So I decided if Ranger Cookies exist out there, so can Farmer Cookies. I’m […]Read more ›
This pudding cake recipe is perhaps the best thing I got out of my Naylor Junior High days. The most enduring thing for sure. 7th grade. My worst year. Ever. If memory serves me right, something akin to this recipe came from my Home Economics class. I’ve revised it over the years, adding the optional peanut butter and more water. […]Read more ›
Sarah came out with Eden today, and we spent the day making chocolate candies. Hers will be available for sale sometime in the next couple of weeks (check out her blog, The Sweet Life). Mine will mostly be consumed more locally… Very Locally! Sarah sent me two filling recipes to prepare ahead of time, which I’ll be adding to […]Read more ›