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Shelling Peas

Fern Creek CSA–Week 5

0 by / on June 21, 2015, 8:38 am / in Newsletters

  I’m writing this on the longest day of the year, the day that ushers in the first day of summer. While we have already experienced a good bit of summer heat this year, officially the ripening heat of summer is upon us! We’re “celebrating” the Solstice and Father’s Day by helping move one of our daughters and her family into […]

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Fern Creek CSA–Week 4

Fern Creek CSA–Week 4

2 by / on June 14, 2015, 11:10 am / in Newsletters

  Out and About the Farm We celebrated Lisby’s birthday with supper in the treehouse, and hosted a management project team from Walmart* who came out for a farm tour and Treehouse Summer Picnic. Having energy for eating in the treehouse suggests things are slowing down enough for us to enjoy the peace and beauty of fields nearly fully planted and growing well. The […]

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Lavender Orange Biscotti

Lavender Orange Biscotti

1 by / on June 13, 2015, 11:00 am / in Farm Home Cooking, Sweet Endings

When I brush by the lavender at Fern Creek one of my favorite summer scents follows me for a good bit–the not-too-sweet endearing and enduring fragrance of July! Judging from the bees hovering around the plants, they love it as much as we do. I’ve been experimenting with lavender recipes in the last couple of years and have learned, among […]

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Fern Creek CSA–Week Three

Fern Creek CSA–Week Three

4 by / on June 7, 2015, 8:44 pm / in Newsletters

Growing affection for community, place, and food Out and About at Fern Creek About 50 people came to our Ice Cream Social tonight, along with Fudgy, a horse belonging to the Julianna Schmidt. Zinabu won the Hunt for Great Red Strawberry and his family took home the first hallock of Sweet Sunrise Strawberries. Some folks took tours of the New Jam U-pick and our other […]

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Fern Creek CSA–Week Two

Fern Creek CSA–Week Two

0 by / on May 31, 2015, 3:32 pm / in Newsletters

______________________________________________________ ICE CREAM SOCIAL Sunday, June 7th 6:30-8:00 RSVP this week in the Market if you haven’t already. (Maybe even if you have!) To Bring: bowls, cups, spoons, blankets or chairs, and a topping for ice-cream, or something that can fit in a bowl and be eaten with fingers or a spoon. We’ll supply ice cream, ice water, and maybe some […]

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